Pain Plaisir artisan bakery opens a production facility in Sema Parc

Maison Mories, the operator of artisanal bakeries Pain Plaisir leased an area of ​​1,000 square meters in Sema Parc, for production.

The rented space is located in one of the existing buildings in Sema Parc, which have recently undergone a process of rehabilitation and modernization.

The space is suitable for small production activities.

Founded in 2013 by Irina Stancescu and Tom Rees, Pain Plaisir is an artisanal bakery that offers customers fresh bakery and pastry products, with mayo and without dyes, enhancers or preservatives.

The company has two stores in Bucharest, in Kiseleff and Floreasca.

In 2021 Pain Plaisir will increase its production capacity and will open a new store, following an investment of approx. 500,000 euros.

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